This method describes how to evaluate the color and luster of malt as part of a manual inspection procedure.
Malt intended for use in beer brewing or elsewhere in the food industry.
Visual evaluation of the color and luster of malt
In order to homogenize the samples, isomerized pellets are ground prior to commencing the analysis.
Isomerized pellets intended for use in beer brewing or elsewhere in the food industry
The isomerized pellets are placed in a suitable mill, such as a coffee mill, are then ground to the point that they are sufficiently crushed to be analyzed.