Detection of fermentable yeasts and bacteria using the pour-plate method after prior liquid enrichment.
All non-filterable concentrates, bases and syrups.
The sample, which is pre-enriched in the SSL broth, is suspended in the culture medium (OFS agar), incubated and analysed.
The method describes alternative culture media to OFS agar and SSL broth.
All beer-based beverages, lemonades, base products and sugar.
In addition to OFS agar and SSL broth, other culture media can be used as an alternative.