The β-glucan content of barley intended for use in beer production should be known.
Malt intended for use in beer brewing or elsewhere in the food industry
This method describes how to determine the β-glucan in laboratory wort by means of a fluorimetric method using microtiter plates (MTP).
Applicable for all (laboratory) worts
This method describes the general requirements for boiler feed water:
Boiler feed water for use in the production of beer and other foods
The requirements for boiler feed water are detailed in the analysis methods listed below.